Homestyle Dinners Week 3


Choose to have dinner delivered for an entire week, or by the day. We now offer Kid’s sized meals, you will see them in the drop down menu below!


Monday: Kansas City style Bbq Chicken. Dry rubbed with a KC dry rub, basted with bbq sauce. Buttermilk whipped potatoes, farm fresh seasonal vegetables. Butter lettuce salad, grilled nectarines, crispy bacon, scallions, whole grain mustard vinaigrette.

Tuesday: Grilled 1-hour Brined Boneless Pork Chop. Grilled pork loin, red onions, red peppers, zucchini and roasted fingerling potatoes. Chopped romaine salad, cherry tomatoes, roasted corn and asparagus, sherry vinaigrette.

Wednesday: Broccoli and Sausage Pasta. Roasted broccoli, sausage and garlic, penne pasta, parmesan cheese, grilled bread. Mixed green salad, carrots, cherry tomatoes, red cabbage, Italian vinaigrette.

Thursday: Red Wine Braised Prime Beef Brisket. (3/4 pound for 2ppl) Russet & cauliflower puree, butter rolled English peas and baby carrots. Kale Caesar salad, Caesar dressing grilled crouton.

Friday: Grilled shrimp & Tuscan White Beans. Grilled shrimp, Tuscan style braised white beans with roasted carrots, garlic and fennel, Pesto drizzle. Tri-calore salad, arugula, endive and radicchio, lemon vinaigrette, shaved asiago cheese.